Key Features
Shape & Size: Long and thin, measuring about 4 to 6 inches with a curved tip.
Taste Profile: Exceptionally sweet with floral or honey-like notes and high sugar content (18-22° Brix).
Skin Color: Turns a bright golden-yellow when ripe; some red-tinted variants also exist.
Harvest Season: Ripens during the summer months, typically between April and June.





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