Thai Green Water Apple

Fruit Characteristics

Taste and Texture: Mildly sweet with a juicy, refreshing bite similar to a watermelon or pear.

Appearance: Small, bell or pear-shaped, featuring smooth, shiny light-green skin.

Core Benefits: High water content for hydration, low in calories, and rich in Vitamin C and antioxidants.

Growing and Care Facts

Harvesting: Hybrid and grafted varieties from

Thailand often begin to bear fruit within 1 to 2 years, even when container-grown in home gardens.

Sunlight: Requires 6 to 8 hours of bright, direct sunlight daily.

Soil: Thrives in fertile, well-drained loamy or sandy soil mixed with organic compost (ideal pH 5.5-7.5).

Watering: Needs regular moisture during hot summer months, but watering should be reduced during heavy rains or winter.